Figure 1
From: Joint axes of rotation and body segment parameters of pig limbs
The joint axes of rotation of the pigs' limbs. The fore- and hindlimbs with the average (crosses) and individual JARs (dots) of 12 pigs related to one animal. Top: Forelimb with the shoulder (1F), elbow (2F), carpal (3F) and fetlock (4F) JARs. Bottom: Hindlimb with the hip (1H), stifle (2H), hock (3H) and fetlock (4H) JARs. The lateral side of the bones is up. For scaling purposes a measuring stick with black and white fields of 1 cm was placed next to the bones.