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Figure 1 | Acta Veterinaria Scandinavica

Figure 1

From: Supplementation of a grape seed and grape marc meal extract decreases activities of the oxidative stress-responsive transcription factors NF-κB and Nrf2 in the duodenal mucosa of pigs

Figure 1

Relative DNA-binding activity of NF-κB in the nuclear extract of duodenal mucosa of pigs fed the control diet or GSGME containing diet. Nuclear extract from Jurkat cells without stimulation was used as negative control (Jurkat -) and nuclear extract from Jurkat cells with NF-κB stimulation were used as positive control (Jurkat +). Bars represent mean ± SD of 12 pigs per group and are expressed as fold of NF-κB DNA-binding activity of the control group. *Significantly different from the control group; P < 0.05.

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