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Table 2 Analysed chemical composition (g/kg DM) of the standard pig feed and the experimental diets.1

From: Influence of Cereal Non-Starch Polysaccharides on Ileo-Caecal and Rectal Microbial Populations in Growing Pigs

   

NSP content

 

Singel Flex (SF)

Control diet (C)

Low, insoluble (Li)

Low, normal (L)

High, insoluble (Hi)

High, normal (H)

Crude protein

155

146

145

158

144

158

Fat

38

26

27

49

71

77

Starch2

436

575

622

593

428

434

Total NSP

176

139

107

95

199

191

   Insoluble NSP

144

101

86

64

175

134

   Soluble NSP

32

38

21

31

24

57

  1. 1 Diet abbreviations as in Table 1.
  2. 2 Sum of starch and maltodextrins.
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Acta Veterinaria Scandinavica

ISSN: 1751-0147