Prevalence and risk factors for the development of diabetes mellitus in Swedish cats

Table 1 Diet before/at FDM diagnosis for cases and controls at a similar age

Food item	Cases (n=20)			Controls (n=20)
	Proportion yes (%)^a	Proportion (% of total intake, DM/d)^{a, b}		Proportion yes (%)^a	Proportion (% of total intake, DM/d)^{a, b}
	Proportion yes (%)^a	Median	Min-max	Proportion yes (%)^a	Median	Min-max
Dry foods	85	44	0-100	85	79^*	0-100
Canned foods	70	48	0-100	75	20	0-100
Table foods	65	10	5-30	80	6	1-20
Vitamins/minerals	40	-		25	-
Treats	10	-		20	-

^aFishers exact test significant at ^*P≤ 0.05, ^**P≤ 0.01, ^***P≤ 0.001.
^bTo calculated the proportion of food given (g dry matter/d), the dry matter has been estimated to 90 and 20% in dry and canned/table foods, respectively.

ISSN: 1751-0147