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Table 1 General characteristics of the study herds

From: Individual risk factors for Mycoplasma hyopneumoniae infections in suckling pigs at the age of weaning

Herd No.

Sows (n)

Nursery pigs (n)

Fattening pigs (n)

Production rhythm (week)

1

180

750

0

1*

2

500

1,700

550

3

3

500

2,500

3,500

2

  1. *with variation in batch size.
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Acta Veterinaria Scandinavica

ISSN: 1751-0147