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Table 5 Continuous variables and their levels collected from 1,127 piglets

From: Individual risk factors for Mycoplasma hyopneumoniae infections in suckling pigs at the age of weaning

  

All piglets (n = 1,127)

Mhyo neg. (n = 1,086)

Mhyo pos. (n = 41)

Variable

Unit

Mean /SD/

Mean /SD/

Mean /SD/

Length of suckling period

day

24.9 (3.9)

24.8 (3.9)

26.4 (2.7)*

Piglets’ weight at birth

kg

1,4 (0.3)

1,4 (0.3)

1,4 (0.3)

Piglets’ weight at weaning

kg

7,0 (1.8)

7,0 (1.8)

6,9 (1.6)

Daily weight gain

g

225 (57)

225 (57)

207 (57)*

Temperature in the piglet nest at birth†

°C

35.0 (4.7)

34.9 (4.4)

34.8 (7.0)

Temperature in the piglet nest at 7 days†

°C

33.8 (2.9)

33.8 (2.9)

32.6 (2.5)

Temperature in the piglet nest at 14 days†

°C

32.7 (2.8)

32.8 (2.8)

31.8 (1.6)*

Temperature in the piglet nest at 21 days†

°C

33.1 (2.5)

33.1 (2.5)

32.5 (1.5)

  1. Using PCR results from suckling pigs’ nasal swabs as a binomial outcome variable, the incidence rate ratio (IRR; recognizing the first quartile within each variable as baseline in a univariable Poisson regression analysis) were calculated. Significant differences are indicated with asterisks.
  2. †Figures have been assessed for litter-wise. If at least one piglet of a particular litter was positive for M. hyopneumoniae at weaning, then all temperatures of this litter were considered for Mhyo.pos.
  3. * P-value of IRR <0.05.