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Enterotoxin Production at 4, 22, And 37°C by Yersinia Enterocolitica and Yersinia Enterocolitica-Like Bacteria Isolated from Porcine Tonsils and Pork ProductsEnterotoksinproduksjon ved 4, 22 og 37°C hos Yersinia enterocolitica og Yersinia enterocolitica-lignende bakterier isolert fra tonsiller hos gris og matvarer med svinekjøtt som vesentlig bestanddel

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