Sample category | Sample | Salmonellapositive samples | ||
---|---|---|---|---|
Number | % | Number | % | |
Dust in raw materials (soybeans) | 312 | 8% | 36 | 11.5% |
Outdoor environment | 61 | 2% | 13 | 21.3% |
Indoor environment/“dirty zone” | 228 | 6% | 21 | 9.2% |
Indoor environment/“clean zone” | 778 | 19% | 3 | 0.4% |
End product – Soybean meal | 2690 | 66% | 0 | 0% |
Total | 4069 | 100% | 73 |