Fig. 3
From: Production and characterization of anti-Campylobacter jejuni IgY derived from egg yolks
Immunoblot analysis of egg-yolks derived IgY recognition profiles of total proteins of different C. jejuni strains. No proteins were recognized by group GR1-CTL egg yolks extracts. Lane 1: ladder, Lane 2: total proteins of the strain tested stained with Coomassie blue; Lanes 3 to 5, respectively: proteins recognized by the IgY extract from GR2-INO (orally inoculated), GR3-OMP (OMP) and GR4-BACT (formalin-killed whole bacteria); (a–d) Homologous C. jejuni strains: A2008A, B2008A, G2008B, RM 1221; (e–h) = Heterologous C. jejuni strains: 81116, 81-176, ATCC 700819, ATCC 33291