From: Distribution of enteropathogenic Yersinia spp. and Salmonella spp. in the Swedish wild boar population, and assessment of risk factors that may affect their prevalence
Category
No of individuals within each category (%)
No of populations within each category (%)
1A*
2 (2.2)
1 (3.3)
1B#
14 (15.6)
7 (23.3)
2A*
7 (7.8)
3 (10.0)
2B#
9 (30.0)
3A*
48 (53.3)
3B#
5 (5.6)
Total
90 (100)
30 (100)