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Table 1 Percentage composition and chemical content (g, mg and IU per kg of feed) of basal diet

From: The effect of the combination of acids and tannin in diet on the performance and selected biochemical, haematological and antioxidant enzyme parameters in grower pigs

 

Group I

(basal diet)

crude protein (%)

15

crude fat (%)

3.8

crude fibre (%)

4

ash (%)

5.2

lysine (%)

0.8%

vitamin A (IU)

6000

vitamin D3 (IU)

1000

Vitamin E (mg)

40

vitamin K3 (mg)

1

Vitamin B1 (mg)

1

Vitamin B2 (mg)

3

Nicotine acid (mg)

2

Calcium-D-panthotenat (mg)

15

Vitamin B6 (mg)

2.5

Vitamin B12 (mg)

40

folic acid (mg)

0.5

biotin (mg)

0,1

Fe (mg)

80

Cu (mg)

50

Mn (mg)

35

Zn (mg)

70

Co (mg)

0.4

J (mg)

1

Se (g)

0.35

Lignosulphonate (g)

7.5