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Table 3 Concentrations (ng/g ww) of organochlorine pesticides (OCPs) in meat, liver, tallow and bone marrow from reindeer

From: Persistent organic pollutants in meat, liver, tallow and bone marrow from semi-domesticated reindeer (Rangifer tarandus tarandus L.) in Northern Norway

Compound

Meat (% fat; mean: 2, range: 0.8 – 3.8)

p-value

Liver (% fat; mean: 5.6, range: 4.4 – 8.6)

 

n

%>LOD

GM

AM±SD

Min. - Max.

LOD

 

n

%>LOD

GM

AM±SD

Min. - Max.

LOD

α-HCH

25

0

  

<0.03

0.03

 

27

81.5

0.06

0.08±0.05

<0.03 – 0.19

0.03

β-HCH

26

7.7

  

<0.10 – 0.14

0.10

 

27

85.2

0.42

0.51±0.26

<0.15 – 1.31

0.15

γ-HCH

26

0

  

<0.05

0.05

 

27

3.7

  

<0.05 – 0.25

0.05

HCB

25

100

0.56

0.62 ±0.27

0.31 – 1.14

0.09

*

27

92.6

1.89

2.56±1.28

<0.11 – 4.55

0.11

Heptachlor

26

19.2

  

<0.08 – 0.46

0.08

 

27

0

  

<0.07

0.07

TOX-50

26

7.7

  

<0.01 – 0.07

0.01

 

27

0

  

<0.02

0.02

Mirex

26

0

  

<0.02

0.02

 

27

55.6

0.10

0.11±0.06

<0.05 – 0.41

0.05

 

Tallow (% fat; mean: 78.9, range: 72.6 – 86.1)

 

Bone Marrow (% fat; mean: 71.7, range: 58.9 – 89.6)

α-HCH

23

78.3

0.36

0.43±0.20

< 0.19 – 0.69

0.19

n.s

17

88.2

0.66

0.85±0.38

< 0.14 – 1.31

0.14

β-HCH

23

0

  

<0.97

0.97

 

17

58.8

0.51

0.56±0.23

< 0.34 – 0.98

0.34

γ-HCH

23

0

  

<0.35

0.35

 

17

0

  

<0.19

0.19

HCB

23

100

35.82

37.83±11. 72

16.59 – 53.25

0.66

n.s

17

100

41.89

43.34±11.64

26.03 – 63.01

0.42

Heptachlor

23

30.4

  

<0.49 – 1.33

0.49

 

17

29.4

  

<0.26 – 1.05

0.26

t-NC

23

0

  

<0.23

0.23

 

17

5.9

  

<0.13 – 0.15

0.13

  1. Legend: n: Total number of samples, LOD Limit of detection, % >LOD: Percentage of samples with concentrations above the LOD, Min. – Max.: Minimum and maximum concentrations. Levels of statistical significance; n.s: Not significant, *: p< 0.05. Note (compounds not included in the table): Concentrations of the congeners t-CD, c-CD, c-NC and TOX-26 were below the limit of detection (< LOD) in all samples from meat, liver, tallow and bone marrow, whereas Mirex was only detected in samples from liver. Heptachlor was not detected in samples from meat and liver. Arithmetic (AM) and geometric (GM) means were not calculated in cases where percentage of samples over LOD were <50%.