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Vitamin E Deficient Fat Component for Composing Experimental Diets

Acta Veterinaria Scandinavica volume 24, pages 129–132 (1983)Cite this article

References

  • Bengtsson, G., J. Hakkarainen, L. Jönsson, N. Lannek & P. Lindberg: Requirement for selenium (as selenite) and vitamin E (as α-tocopherol) in weaned pigs: I. The effect of varying a-toco-pherol levels in a selenium deficient diet on the development of the VESD syndrome. J. Anim. Sci. 1978, 46, 143–152.

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  • Scott, M. L.: Vitamin E. In: The Fat-Soluble Vitamins, Ed.: H. F. De Luca, Plenum Press, New York 1978, p. 133–210.

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Authors and Affiliations

  1. The Department of Animal Hygiene, College of Veterinary Medicine, Swedish University of Agricultural Sciences, S-750 07, Uppsala, Sweden

    Juhani Hakkarainen, Saifeldin Hassan & Jouko Työppönen

  2. The Department of Biochemistry, College of Veterinary Medicine, Helsinki, Finland

    Paul Lindberg

Authors
  1. Juhani Hakkarainen
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  2. Saifeldin Hassan
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  3. Jouko Työppönen
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  4. Paul Lindberg
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Hakkarainen, J., Hassan, S., Työppönen, J. et al. Vitamin E Deficient Fat Component for Composing Experimental Diets. Acta Vet Scand 24, 129–132 (1983). https://doi.org/10.1186/BF03546764

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Acta Veterinaria Scandinavica

ISSN: 1751-0147