Figure 5From: Comparison of recording of pericarditis and lung disorders at routine meat inspection with findings at systematic health monitoring in Danish finisher pigs Resulting scatterplots and adjusted R 2 -values for correlation between pericarditis at RMI versus SHM, based on all data (a), excluding batches where the prevalence was 0 at SHM (b) and all data correcting for the effect of using traditional or visual meat inspection, including or excluding incisions in the hearts (c). Back to article page